- HOME
- FOOD
A la carte hors d'oeuvres
Today's soup
¥ 770(税込)
1/10
Today's soup
¥ 770(税込)
Today's Melimelo Salad
990 yen(税込)
1/10
Today's Melimelo Salad
990 yen(税込)
Hokkaido octopus Burgundy style grilled with escargot butter
1100 yen(税込)
1/10
Hokkaido octopus Burgundy style grilled with escargot butter
1100 yen(税込)
Ratatouille with running eggs and cheese baked in the oven
1100 yen(税込)
1/10
Ratatouille with running eggs and cheese baked in the oven
1100 yen(税込)
Homemade bacon and Lyonnaise salami quiche
¥ 1320(税込)
1/10
Homemade bacon and Lyonnaise salami quiche
¥ 1320(税込)
Grilled Japanese Black Beef Salad Marinated in Japone Sauce
1650 yen(税込)
1/10
Grilled Japanese Black Beef Salad Marinated in Japone Sauce
1650 yen(税込)
Smoked duck breast and Shine Muscat salad
1980 yen(税込)
1/10
Smoked duck breast and Shine Muscat salad
1980 yen(税込)
Sautéed foie gras and caramelized fruit
2530 yen(税込)
1/10
Sautéed foie gras and caramelized fruit
2530 yen(税込)
Today's Assorted Hors d'oeuvres (for 2 or more people)
3300 yen (tax included) ~
1/10
Today's Assorted Hors d'oeuvres (for 2 or more people)
3300 yen (tax included) ~
Bread
¥ 330(税込)
1/10
Bread
¥ 330(税込)
butter
220 yen(税込)
1/10
butter
220 yen(税込)
A la carte fish dishes
White fish and scallop quenelles with king crab loincloth
2530 yen(税込)
1/10
White fish and scallop quenelles with king crab loincloth
2530 yen(税込)
Assorted fish dishes in the style of the day!
2640 yen(税込)
1/10
Assorted fish dishes in the style of the day!
2640 yen(税込)
French guinea fowl stewed in a light cream sauce
2200 yen(税込)
1/10
French guinea fowl stewed in a light cream sauce
2200 yen(税込)
Pork tongue, white beans, olives stewed in white wine and tomato sauce
2420 yen(税込)
1/10
Pork tongue, white beans, olives stewed in white wine and tomato sauce
2420 yen(税込)
Hokkaido Ezo deer cayette
2750 yen(税込)
1/10
Hokkaido Ezo deer cayette
2750 yen(税込)
Parmentier of Wagyu beef and venison stewed in red wine
2860 yen(税込)
1/10
Parmentier of Wagyu beef and venison stewed in red wine
2860 yen(税込)
Roasted duck breast from Iwate Prefecture
¥ 2970(税込)
1/10
Roasted duck breast from Iwate Prefecture
¥ 2970(税込)
New Zealand Lamb Navarin
¥ 3080(税込)
1/10
New Zealand Lamb Navarin
¥ 3080(税込)
Aichi Prefecture beef tail stewed in red wine and Hatcho miso
3300 yen(税込)
1/10
Aichi Prefecture beef tail stewed in red wine and Hatcho miso
3300 yen(税込)
Kuroge Wagyu beef steak, chef's choice of the day
3630 jpy(税込)
1/10
Kuroge Wagyu beef steak, chef's choice of the day
3630 jpy(税込)
A la carte Pasta Ri
Cabbage and Anchovy Aglio Olio Peperoncino Spaghetti
¥ 1320(税込)
1/10
Cabbage and Anchovy Aglio Olio Peperoncino Spaghetti
¥ 1320(税込)
Spaghetti Carbonara with Homemade Bacon
1540 jpy(税込)
1/10
Spaghetti Carbonara with Homemade Bacon
1540 jpy(税込)
Shellfish spaghetti with tomato sauce
1650 yen(税込)
1/10
Shellfish spaghetti with tomato sauce
1650 yen(税込)
Spaghetti with meat sauce and a running egg
1650 yen(税込)
1/10
Spaghetti with meat sauce and a running egg
1650 yen(税込)
Sea urchin, crab and scallop spaghetti in white wine cream sauce
2420 yen(税込)
1/10
Sea urchin, crab and scallop spaghetti in white wine cream sauce
2420 yen(税込)
Risotto with soup de poisson
1430 yen(税込)
1/10
Risotto with soup de poisson
1430 yen(税込)
Pesto Genovese Risotto with Chunky Vegetables and Scallops
1540 jpy(税込)
1/10
Pesto Genovese Risotto with Chunky Vegetables and Scallops
1540 jpy(税込)
Homemade bacon carbonara risotto
1540 jpy(税込)
1/10
Homemade bacon carbonara risotto
1540 jpy(税込)
Eel, conger eel, cottage cheese risotto gratin
2420 yen(税込)
1/10
Eel, conger eel, cottage cheese risotto gratin
2420 yen(税込)
Indian-style chicken curry
¥ 1320(税込)
1/10
Indian-style chicken curry
¥ 1320(税込)
Soba restaurant style pork curry
1430 yen(税込)
1/10
Soba restaurant style pork curry
1430 yen(税込)
Wagyu beef hash
1760 yen(税込)
1/10
Wagyu beef hash
1760 yen(税込)
A la carte dessert
Corn pudding with corn sorbet
990 yen(税込)
1/10
Corn pudding with corn sorbet
990 yen(税込)
Tea and milk chocolate creme brulee
1045 jpy(税込)
1/10
Tea and milk chocolate creme brulee
1045 jpy(税込)
Fabreton terrine with plums stewed in red wine
990 yen(税込)
1/10
Fabreton terrine with plums stewed in red wine
990 yen(税込)
Asparagus and Mascarpone Tiramisu
990 yen(税込)
1/10
Asparagus and Mascarpone Tiramisu
990 yen(税込)
Cold peach and yogurt soup, jelly, sorbet
1100 yen(税込)
1/10
Cold peach and yogurt soup, jelly, sorbet
1100 yen(税込)
Seasonal Parfait [Small]
1100 yen(税込)
[Large: 2,200 yen (tax included)]
1/10
Seasonal Parfait [Small]
1100 yen(税込)
[Large: 2,200 yen (tax included)]
Cakes in the showcase
-
*Please check the prices at the showcase.
1/10
Cakes in the showcase
-
*Please check the prices at the showcase.
