Livre d'images　（リーヴル　ディマージュ）

2024/04/27

Cakes including Napoleon pie were lined up in the showcase.

All items are limited in number and will be sold out when they are gone.

Thank you for lunch and dinner

Please note that there is a one drink limit for cakes, desserts and parfaits when eating in.

#Livredimage
#Nagoya
#Tenpaku Ward
#Tenpaku Ward Hara
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2024/04/26

Golden Week starts tomorrow.

Livre de Image is open as usual. We are closed every Monday and the first Sunday of every month. Thank you for your understanding.

The menu will change depending on what we have in stock, so Golden Week orders will likely change.

If you're looking for something to do nearby or want to try some French food, please drop by.

We are waiting for you with some foods that you don't usually eat.

Reservations can be made 24 hours a day via Hot Pepper, making it convenient to make reservations online.

The phone will be answered from 11:00. There will be 6 napoleon pies tomorrow.

Reservations will be accepted by phone from 11:00 onwards.

We can't provide it right away from 11:00, so please expect it to be in the store after 12:00.

Napoleon pie and strawberry parfait will be sold out during Golden Week.

The next millefeuille and parfait will be introduced on our website.

We look forward to you purchasing lunch, dinner and eat-in cakes tomorrow as well.

#Livredimage
#Nagoya
#Tenpaku Ward
#Tenpaku Ward Hara
#Tenpaku Ward Restaurant
#Tenpaku Ward Bistro
#Tenpaku Ward French
#Tenpaku French cuisine
#Tenpaku Ward Gourmet
#Tenpakuku lunch
#Tenpaku Ward Dinner
#Tenpakuku cake
#Tenpaku-ku cake shop
#Ainago#Nagoguru
#NagoReco
#napoleon pie
#StrawberryParfait
#New Release
#New sweets
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#Nagoya Bistro
#Nagoya gourmet
#Nagoya Instagram Exchange
#strawberry
#Tenpaku Ward Sweets
#Hibari Test Site
#Hara Station
#HaraStationLunch
#HaraStationDinner

2024/04/23

The chefs at Livre de Image visit the production areas and direct sales outlets to personally taste the ingredients and purchase the most delicious ones.

The French cuisine at Livre de Image is based on the motto of local produce and consumption, so the menu is created and served according to the ingredients purchased, so it is not always the same every day.

There are many dishes that are only available at that time, using ingredients procured that day.

We offer classic, traditional, universal French cuisine, as well as international cuisine, such as the one I especially love, "Kihachi," which I have trained at, that incorporates a wide variety of international elements while retaining the techniques of French cuisine.

I have been a chef in a restaurant for a long time, so I use my pastry skills and experience to make both dishes and desserts.

When making dishes, cakes and desserts, I look at them, touch them, cut them, cook them, feel them with my tongue and taste them, thinking about how to best utilize the ingredients, whether they are good as is or should I change their shape, and whether this combination is necessary for deliciousness.

Detailed concepts and themes are written on the homepage, so you can see them from the profile, so please take a look at the thread as well.

Livre de Image offers two types of French cuisine: a 2,700 yen prefix course and a chef's choice full course for 8,000 yen, available by reservation only.

The prices and number of dishes are the same for lunch and dinner, but there is a small extra charge depending on the dish you choose. However, the extra charge is less during dinner time than at lunch, so it is a little cheaper.

Reservations can be made 24 hours a day via Hot Pepper, or by phone on business days.

We also welcome reservations made directly in store. We have more than 10 kinds of cakes available every day, mainly using seasonal fruits.

Orders for whole cakes must be made at least two days in advance, but we have two different types of 12cm No. 4 whole cakes available each day.

The reservation-only whole cakes are made to order, but the 12cm whole cake is left to our discretion and cannot be specified on the day.

Please also see the homepage

Golden Week is coming soon. Our strawberry parfaits will end during Golden Week, so please make your reservation early.

We are also looking forward to your visit on Mother's Day. As a Mother's Day bonus, we will write a message on the dessert you order.

I can't write long, letter-like messages, so please keep it short and simple.

There are 5 tables that can seat 1 to 6 people, 1 terrace table that can seat up to 4 people, and 5 counter seats.

This is a one-person job, so please allow yourself plenty of time. It will take about 1.5 to 2 hours.

We look forward to your use for various occasions such as anniversaries, birthdays, and gatherings.

Cake, dessert and a la carte orders include one drink.

#Livredimage
#Nagoya
#Tenpaku Ward
#Tenpaku Ward Hara
#Hara, Tenpaku Ward, Nagoya City
#restaurant
#bistro
#French cuisine
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#Meal party
#I want to connect with people who share my values