Dejeuner<11:30~15:30(LO14:00)> Hors d'oeuvres + main + dessert + bread 2700 yen (2970 yen including tax)

Dejeuner<11:30~15:30(LO14:00)> Hors d'oeuvres + main + dessert + bread 2700 yen (2970 yen including tax)

¥ 2970(Tax included)

Please cooperate with cash payment

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[Hors d'oeuvre + main + dessert + bread] The course menu will change depending on the season and what is available.*After-meal drinks are charged separately *One free dessert for anniversaries and birthdays <reservation required>

Course menu

The courses change depending on the season, so they may not be the same every day.The items on the menu are just examples.

Hors d'oeuvres + main dish + bread + dessert

Anniversary and birthday guests receive a free dessert (reservation required)

Depending on the ingredients, there is an additional charge of 500 to 2,000 yen

● Hors d'oeuvres <Please choose one item> 1000 yen for an additional plate, 500 yen for additional soup, 150 yen for additional bread

Today's salad

Octopus grilled with escargot butter Burgundy style

Chef's Assorted Hors d'oeuvres

Cold corn soup

Homemade bacon and loin ham quiche

Vegetable mousse and seafood escabeche

Chicken liver mousse terrine with brioche

Pan-fried foie gras with red wine sauce <+2000>

●Main dish <Please choose one dish> Additional main dish 2000+α

Italian rice, bacon and corn risotto

Rigatoni with clams and tomato sauce

Today's Fish Dish, Today's Style

Chicken thigh, shrimp and orecchiette gratin with porcini mushrooms

Spiced grilled pork

Lyon-style quenelles with king crab loincloth <+1000>

Eel, conger eel, cottage cheese rice gratin <+1000>

Cold spaghetti with raw sea urchin, hairy crab and scallops <<+1500>

Roasted duck breast from Iwate prefecture with black garlic sauce <+2000>

Grilled Australian beef hanger with red wine sauce <+750>

Miyazaki Prefecture Kuroge Wagyu beef thigh steak <+2000>

● Bread

● Dessert <Please choose one item> 900 JPY each Please order with a drink of 500 JPY or more

Corn pudding

Loquat compote

Tea-flavored milk chocolate creme brulée

Ripe peach cold soup

Fabreton terrine

Today's Tart

Today's Shaved Ice Please order a drink of 500 yen or more

Peach Parfait <Current price> Please order a drink of 500 yen or more

◆ Drink menu exclusively for those who order a course meal

Half coffee \300/Ceylon tea \300/Rooibos tea \300

Reservation reception time
11:30~14:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 13:00 on the day of your visit

2025/08/02 update